Good Eats! This year's gourmet lunch will again be created by regional chefs using farm-fresh local products. View the menu, list of participating farms and participating chefs, and chef biographies.   Wine and Cheese Tasting A wine-and-cheese tasting will end the day, thanks to the generous participation of Puget Sound wineries, artisan cheese makers, growers and processors. Sample wine and cider from: Bainbridge Island Winery  Challenger Ridge Winery Eagle Haven Winery Hoodsport Winery Lopez Island Vineyards Westcott Bay Orchards Cheese & accompaniments provided by: Beecher's Handmade Cheese Chuckanut Bay Foods  El Michoacano   Lavender Wind Farm Mt. Townsend Creamery Partners Crackers Pleasant Valley Farms  Skagit Fresh Natural Beverage Learn more about these companies and the products they offer. (pdf flier)